Watermelon extract lowers blood pressure better than dangerous pharmaceuticals
By John Phillip
Heart disease and stroke continue to be the leading cause of death in the US, as vascular deterioration and dysfunction result in hypertension and ultimately, an early demise. Elevated blood pressure results in micro-cracks to the delicate endothelial lining of the blood vessels that must be patched by plaque (formed largely of circulating oxidized LDL cholesterol and calcium particles), beginning the process of atherosclerosis and greatly increased risk of heart attack.
Natural methods of lowering high blood pressure can allow the body to heal damaged vessels and arteries, dramatically lowering the risk of heart disease and stroke. Researchers from Florida State University have published the result of a study in the American Journal of Hypertension that explains how natural watermelon extract helps reduce moderately elevated blood pressure by providing a rich source of the amino acids, citrulline and arginine, both known to relax vascular pressure. Read more…
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