Tuesday, June 21, 2011

Posts: 622 How to eat to boost brain function and cut Alzheimer's risk

Can dietary practices impact memory and affect Alzheimer's risk? A recent study published in Archives of Neurology found that a healthy diet may lower levels of brain chemicals linked to Alzheimer's disease, while an unhealthy diet may raise them: Mail Online reports. Furthermore, a healthy diet may also reduce the risk of developing memory problems that can lead to this disease. Read more...

AyurGold for Healthy Blood

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